Forty percent of the food that's produced in this country goes to waste. That's a staggering statistic, but there are

Plant-based protein bowls are a food trend that makes me very happy. They're easy to make, nutritious, versatile, and filled

Eating more plant-based foods and the green light that it's AOK to include eggs in a healthy, well-balanced diet are two

This healthy Autumn Apple Egg Salad is made with diced apples, celery and shredded carrot, so it's slightly sweet and

Eggs and Easter are a delicious and nutritious combo, so this year, I rounded up a dozen (ha ha, get it?)

Celebrate spring with the season's freshest asparagus, and use it in this playful, savory pie that everyone at your table will love.

I love when my fans ask me to give their favorite recipes (or a recipe they're itching to try) a

Peanut butter and pancakes are a great culinary combination. Give it a try! For these Strawberry-Topped Peanut Butter Pancakes, I used