According to the New York Times food section and a recent food trends story in US News and World Report

Raise your hand if you crave fast weeknight dinners that are easy, nourishing, and require little to no cleanup. This

I created this recipe in partnership with GOED, the Global Organization for EPA and DHA Omega-3s. All opinions are my own. Why

Why order Chinese takeout when you can make this nourishing stir-fry from scratch? Filled with succulent shrimp, crisp/tender broccoli, and

I'm obsessed with two things right now: The electric pressure cooker (AKA Instant Pot) and sardines. This recipe for Instant

The Mediterranean diet, savored in countries like Spain, Italy, Greece, Turkey, and Israel, is rich in seafood, olive oil, nuts, whole

Why pack a sandwich for work or school when you can have a salad instead. This recipe for Tuna Nicoise

This recipe for Super-Speedy Bean and Tuna Salad is made with pantry staples, including canned tuna, corn, and fiber-rich beans.

October is National Seafood Month, a time to celebrate the health benefits of choosing seafood twice a week. And the

If you're trying to incorporate more seafood into your family's diet, give this recipe for Teriyaki Salmon, Snow Peas, and Carrot